After watching a little football this afternoon and noting the single digit temperatures, I thought it was time to post the recipe for Stuffed Pepper Soup. This is a recipe that is sure to warm you up!
Stuffed Pepper Soup
2 pounds ground beef
1 large onion, chopped
5 green peppers, chopped
Brown these ingredients and drain well.
6 cans of tomato soup & 5 cans of water
1 can of beef broth & 1 broth can of water
2 teaspooons brown sugar
2 small cans tomato sauce
1 & 1/2 cups of uncooked white rice
Simmer until the rice is cooked.
I like to make this soup ahead and let it sit. That way it really thickens up. To be perfectly honest , it's better the next day, but you may need to add some water.
Keep warm and enjoy!